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Selenium has a positive impact on blood pressure and circulation

Selenium has a positive impact on blood pressure and circulationHypertension and other cardiovascular diseases account for the majority of deaths. Diet and lifestyle are highly relevant, and it also appears that there is a significant linear relation between selenium intake and the risk of developing hypertension, according to a population study published in Frontiers in Immunology. The authors also mention selenium’s role in relation to blood pressure, and because selenium deficiencies are quite common, we need to look closer at this relation.

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◊ Ubiquinone or ubiqinol  - does it really matter?

◊ Glucosamine

◊ Women benefit from Omega-3

◊ Organic or inorganic chromium

◊ Essential Nutrients

◊ What is selenium?

◊ About vitamin E: Natural alfa-tocopherol

What makes vitamin B12 deficiency so dangerous

- and why is the problem so common?

 What makes vitamin B12 deficiency so dangerousLack of vitamin B12 can cause pernicious anemia, which WHO considers a global threat. Vitamin B12 is primarily known for its role in red blood cell formation, whereas its role in the brain and nervous system is often overlooked. A vitamin B12 deficiency can easily lead to disabling damage if it goes unnoticed. Pernicious anemia is an autoimmune disease that prevents people from absorbing vitamin B12 from food. The condition is potentially life-threatening but is difficult to diagnose and many people go untreated, according to Associate Professor Heidi Seage, who is affiliated with the Pernicious Anaemia Society. A worsening factor is the climate debate that has inspired an increasing number of people to turn to vegetarianism and veganism. Plant-based diets are known to cause vitamin B12 deficiency, and the problem is insidious and therefore not easy to detect. The use of diabetes medication (such as metformin) can also deplete the body’s levels of vitamin B12

A daily multivitamin improves memory in the elderly

A daily multivitamin improves memory in the elderlyThe number of older people is constantly increasing, and more and more people suffer from Alzheimer’s disease and other types of dementia. Apparently, seniors who take a daily multivitamin can improve their memory and slow down their cognitive decline, according to a meta-analysis that is published in Journal of Clinical Nutrition. Older people generally have increased need for certain vitamins and minerals because of poor nutrient absorption in the digestive system, impaired enzyme functions, oxidative stress, and regular use of medical drugs that can interact with the nutrients. But how do different vitamins and minerals affect brain health?

Are vegan diets suited for children?

Are vegan diets suited for children?Veganism is on the rise, and experts have different views on whether or not plant-diets are suited for children. A team of Polish scientists has now discovered that children on vegan diets have low stature and lower bone density than children who eat meat and dairy products. Children on vegan diets also are also more likely to lack amino acids, vitamin B12, vitamin D, vitamin A, iron, selenium, iodine, and the omega-3 fatty acid DHA (docosahexaenoic acid). It is particularly important for growing children to get enough nutrients to support their muscles, bones, brain, and a variety of enzyme processes. Also, children on vegan diets should be given relevant supplements to compensate for their shortcomings.

Are you tired and lethargic?

- then read more about the best enzymes, vitamins, and minerals for your energy levels

Are you tired and lethargic?We all need loads of energy to help us through the day feeling on top of the world. Needless to say, this requires stable blood sugar levels, daylight, exercise, and a good night’s sleep. But what are the energy-providing substances in our food? And why are Q10 and particular vitamins and minerals so essential for our energy metabolism and our physical and mental well-being? An article recently published in Medical News Today looks at this and explains that being deficient of a single nutrient can affect our metabolism, energy levels, and weight regulation. Luckily, this can be compensated for so we get the necessary energy boost.

B vitamins affect our gut flora

- and vice versa

B vitamins affect our gut floraAll the different B vitamins are of vital importance to our energy levels, nervous system, skin, hair, and health in general. Our daily diet is the primary source of the vitamins but the intestinal flora is able to synthesize, consume, and compete for vitamin B in the host. Interactions between the body and the gut flora is therefore important for how we absorb and utilize the different B vitamins. On the other hand, lack of B vitamins or supplementation with B vitamins can also affect our gut flora, according to a review article that is published in Frontiers in Nutrition.

Blood sugar, diabetes, and supplements

Blood sugar, diabetes, and supplementsType 2 diabetes is spreading like a bushfire. An alarmingly many people have metabolic syndrome – or pre-diabetes – which is characterized by insulin resistance, hypertension, elevated cholesterol levels and abdominal obesity (apple-shaped body). Type 2 diabetes and metabolic syndrome are associated with enormous human and socio-economic costs. In this article, we will look closer at chromium, vitamin D, magnesium, and coenzyme Q10 plus relevant diet changes to see how they can positively affect blood sugar levels, cholesterol balance, and weight control. We will also take a closer look at supplements that are able to prevent diabetic neuropathy, a disorder that can lead to amputations.

Can B vitamins, zinc, and chromium counteract eating disturbances

- plus loss of smell and taste?

Can B vitamins, zinc, and chromium counteract eating disturbancesThe rate of eating disturbances among children, teenagers, and adults has increased in the past year. Health authorities typically focus on cultural and psychosocial causes and therapies, but the treatments often drag out and are inadequate. What is equally important is to look at whether the patients lack essential nutrients that are important for the brain, the nervous system, the appetite, and the sense of smell and taste. Clinical research from the past decades has shown that anorexia and bulimia in particular can often be treated with zinc and various other nutrients, while chromium is important for maintaining stable blood sugar. The use of the right supplements combined with different therapy forms may therefore be the right way to obtain permanent results.

Depression may be linked to vitamin B12 deficiency

Depression may be linked to vitamin B12 deficiencyVitamin B12 is involved in the making of red blood cells. Its role in our nervous system is often overlooked. According to a large Irish study of older people that is published in British Journal of Nutrition, there is a link between lacking vitamin B12 and feeling depressed. Depression is a growing problem that comes with a huge human and socioeconomic price tag, which makes this study highly relevant. It is especially older people, public health servants, and politicians that should pay extra attention to vitamin B12 deficiencies and how to prevent them with simple and inexpensive means. It should also be noted that vegetarian and vegan diets, low stomach acid, and diabetes medication can increase the risk of having low levels of vitamin B12.

Diabetics have complicated deficiencies of vitamins and Q10

Diabetics have complicated deficiencies of vitamins and Q10Diabetes is spreading like a bushfire across the globe, but even if governments, doctors, and health authorities have tried desperately to bend the curve, they have not succeeded so far. On the contrary. Today, diabetes is controlled with help from different medical drugs that do not address the underlying cause and actually affect or organ systems. Because of this, diabetics often have impaired quality of life and shorter lifespans than healthy individuals. What is more, diabetics have widespread vitamin B12 and vitamin D deficiencies, which are associated with diabetic neuropathy, which is a serious complication. Cholesterol-lowering drugs (statins) are also linked to reduced levels of Q10, a compound that is necessary for energy turnover, the heart, and the cardiovascular system.

Eat more parts from animals for improved health

Eat more parts from animals for improved healthIn ancient times when our ancestors hunted, they consumed every inch of the animal – from one end to another. Organ meat such as the liver, the heart, and the kidneys were delicacies that contained far more essential nutrients than other parts of the animal. In Western countries, we primarily consume muscle meat. In addition, animals often get unnatural fodder with suboptimal nutrient content. This results in deficiencies and an imbalance between amino acids and fatty acids. In the following article, you can read more about organ meats (also known as offal), bone marrow, and bone broth and their high content of essential amino acids, vitamin B12, iron, selenium, Q10, calcium, magnesium, collagen, glucosamine, CLA, and other vital nutrients. Also, you can read more about why it makes sense to choose meat from free-range livestock.

Gluten intolerance is associated with severe vitamin and mineral deficiencies

Gluten intolerance is associated with severe vitamin and mineral deficienciesPeople with celiac disease are hyper-sensitive towards gluten, which we get from wheat and other grains. Gluten triggers inflammatory processes in the mucosa of the small intestine, impairing the uptake of nutrients. At the time of being diagnosed with the condition, people are often severely deficient in vitamin B12, vitamin D, folic acid, zinc, and copper. That problem should be addressed, according to a large study from the Mayo Clinic, a large, non-profit medical center based in Minnesota, USA. A growing number of people are affected by celiac disease that is linked to digestive problems plus other symptoms that are often misdiagnosed because the patient lacks vital nutrients. In this article, you can read about the difference between celiac disease and other types of gluten intolerance and find out how to deal with the problem.

High-dosed vitamin B6 reduces anxiety and depression

High-dosed vitamin B6 reduces anxiety and depressionSeveral studies have revealed that B vitamins strengthen the nervous system and reduce symptoms of stress. However, very few studies have looked at how the individual B vitamins work. A new placebo-controlled study that is published in the science journal, Human Psychopharmacology, appears to show that high-dosed vitamin B6 boosts the body’s formation of a certain neurotransmitter that blocks the exchange of undesirable impulses between brain cells, and this has a calming effect. In addition, vitamin B6 seems to reduce symptoms of depression.

Huge nutritional difference between meat analogue and real meat

Huge nutritional difference between meat analogue and real meatSales of plant-based meat, also known as meat analogue, has increased for environmental reasons and a number of other reasons. However, even if meat analogue does resemble regular animal meat it has an entirely different nutritional value. According to a study from Duke University in the United States, real meat contains 22 different nutrients and metabolites that you do not get from meat analogue. On the other hand, meat based on vegetarian sources contains 31 nutrients and metabolites that are not found in normal meat. The largest difference between the two, according to the scientists, lies in their content of amino acids, peptides, vitamins, phenols, and fatty acids. The researchers also mention that a diet based on vegetable and animal products is complementary because it contains more nutrients.

Lack of vitamin B and a particular infection increases Inflammation in Crohn’s disease

Lack of vitamin B and a particular infection increases Inflammation in Crohn’s diseasePeople suffering from the Crohn’s disease, an inflammatory bowel disorder, often lack folic acid and vitamin B12. It is also known that this disease can be triggered by an infection with Mycobacterium avium subspecies paratuberculosis (MAP), a type of bacteria that can survives in pasteurized milk. A new study that is published in Nutrients has found why lack of folic acid and vitamin B12 disrupts the immune defense, thereby contributing to chronic inflammation that can occur in the wake of an infection with MAP.

Lack of vitamin B12 affects children’s growth

- and normal B12 supplements are often not enough

Lack of vitamin B12 affects children’s growthVitamin B12 is only found in animal sources, which is why vegetarians and vegans risk getting too little. If children lack vitamin B12 it may result in underdeveloped motor skills and anemia, according to a study from Burkina Faso that is conducted in collaboration with the University of Copenhagen and Doctors Without Borders (Médecins sans Frontières). The scientists point out that vitamin B12 deficiencies are a big and overlooked problem and that normal B12 supplements are often not enough so new solutions are required.

Lack of vitamin B12 during pregnancy increases your risk of overweight and related diseases

Lack of vitamin B12 during pregnancy increases your risk of overweight and related diseasesMany women gain weight during pregnancy and have great difficulty with losing the excess pounds afterwards. According to a new study that was presented at an international endocrinology conference, a possible explanation may be lack of vitamin B12, which is a nutrient that helps the body metabolize fat. The researchers therefore suggest that it may be a good idea to take a vitamin B12 supplement during pregnancy, as overweight may eventually lead to health problems such as type 2 diabetes. There can also be emotional consequences of being overweight.

Lack of vitamin D, folic acid, vitamin B12, and omega-3 is linked to inflammatory bowel disease

Lack of vitamin D, folic acid, vitamin B12, and omega-3 is linked to inflammatory bowel diseaseThe most common inflammatory bowel diseases are Crohn’s disease and ulcerative colitis. Lack of certain nutrients can contribute to the development of these conditions. On the other hand, the diseases and the therapies used to treat them may also impair the body’s ability to absorb or utilize certain nutrients, thereby starting a vicious cycle that can make the disease worse. This was demonstrated in a new Greek study that is published in Nutrients. Chronic inflammatory bowel diseases primarily occur in the Western countries and especially at northern latitudes, which suggests that sun exposure and typically Western diets pay a major role in the development of these diseases.

Many vegans and vegetarians lack vitamin B12

- and do not have a clue

Many vegans and vegetarians lack vitamin B12Global heating and the whole climate debate have greatly increased the number of vegans and vegetarians. Their intensions may be good, but what they do not know is that their lifestyle can lead to serious health problems. A Spanish study of vegetarians and vegans has shown that 11% of the study participants had subclinical or clinical vitamin B12 deficiency. Earlier studies supporting this finding. Because the problem is insidious, it is often difficult to see the link between the deficiency and the symptoms caused by anemia or disturbances in the nervous system. The lack of vitamin B12 may also increase the risk of impaired fertility and development disturbances in the fetus. It is therefore a good idea for vegans and vegetarians to take a vitamin B12 supplement.

New Danish study: Dietary guidelines for diabetics have been misleading for decades

New Danish study: Dietary guidelines for diabetics have been misleading for decadesDiabetes is spreading with epidemic proportions, and an alarmingly high number of people are affected by metabolic syndrome, an early stage of diabetes that causes insulin resistance, elevated cholesterol, hypertension, and enlarged waist circumference. Ever since the 1970s, diabetics have been advised to stick with a low-fat diet consisting of bread, potatoes, and other carbohydrate sources. However, a new Danish study reveals that it is best to cut back on your carbohydrate intake. The new message to diabetics supports research from other parts of the world. Diabetics and people with sensitive blood sugar should focus on eating a diet with fewer carbohydrates, more protein, and more healthy fats. They should also make sure to get enough chromium, vitamin D, and magnesium, all of which are nutrients that support the body’s blood sugar levels. Furthermore, vitamin B12 and Q10 are important for those, who take diabetes medication and cholesterol-lowering drugs (statins).

New study: More vegetarians affected by stroke

- and there is focus on nutrient deficiencies

New study: More vegetarians affected by strokeThe whole climate debate has made it increasingly popular to become a vegetarian or a vegan. However, according to a new and comprehensive study from Oxford, this choice of lifestyle may have grave health consequences and can increase your risk of apoplexy, also known as stroke, cerebral hemorrhage or cerebral thrombosis. The study is published in British Medical Journal. Earlier studies also give rise to concern, as a plant-based diet often lacks protein, vitamin D, vitamin B12, iodine, selenium, iron, and omega-3 fatty acids, and that can increase the risk of thyroid disorders, neurological disorders, infections, chronic inflammation, impaired fertility, growth disturbances in children etc. Some of these deficiencies are insidious and difficult to link to the diet.

Overweight and metabolic syndrome are linked to vitamin B deficiency

Overweight and metabolic syndrome are linked to vitamin B deficiencyMetabolic syndrome, which is an early stage of diabetes, is spreading like a bushfire. This condition is characterized by overweight, hypertension, hypercholesterolemia, and disrupted blood sugar metabolism. The diet plays a major role, and scientists have found a direct link between the intake and serum levels of vitamin B6, folic acid (vitamin B9), and vitamin B12, according to a large American population study that is published in JAMA Network Open. The authors also address how these B vitamins can help improve the glucose metabolism and prevent metabolic syndrome.

Several B vitamins lower your risk of an aggressive type of brain tumor

Several B vitamins lower your risk of an aggressive type of brain tumorGlioblastoma is a the most common type of brain tumor and is very aggressive. Existing therapies are not all that effective and most people die within a few years after being diagnosed with the disease. It is essential to have more focus on prevention, and diet plays a major role. According to a Chinese population study, vitamins B1, B2, B2, and B9 (folic acid) are associated with a reduced risk of developing glioblastoma. The scientists mention the different B vitamins and their role in brain health and cancer prevention and stress the importance of knowing about the factors that inhibit the body’s uptake and utilization of these vitamins.

Supplementation with B vitamins protects older people against dementia and Alzheimer’s disease

Supplementation with B vitamins protects older people against dementia and Alzheimer’s diseaseThe number of seniors worldwide is increasing and more and more are affected by Alzheimer’s disease, the leading cause of dementia. We should therefore focus much more on this health problem that comes with an enormous human and socio-economic price tag. According to a new meta-analysis, supplementation with B vitamins appears to prevent or delay mild cognitive impairment in older people, which is normally an early sign of Alzheimer’s disease. In fact, supplementation with B vitamins may even represent an inexpensive therapy form with a huge potential.

The link between non-alcoholic fatty liver disease and vitamin B12

The link between non-alcoholic fatty liver disease and vitamin B12Many people unwittingly suffer from a disease called non-alcoholic fatty liver disease, which is related to overweight and diabetes. The diet plays a major role, and a Chinese study shows that vitamin B12 is of particular importance. The scientists believe that the body’s vitamin B12 metabolism holds a therapeutic potential in relation to detecting and treating the disease and the complications that follow in the wake of it.

There is a link between sclerosis and vitamin B12 deficiency

There is a link between sclerosis and vitamin B12 deficiencyVitamin B12 is important for the development and function of our central nervous system. In the past decades, science has also found similarities between sclerosis and the neurological symptoms that occur in people who lack vitamin B12. In a new study that is published in Cell Reports, scientists have found the molecular relation between vitamin B12 and the function of supportive brain cells.

Two B vitamins inhibit inflammation and scarring in non-alcoholic fatty liver disease (NAFLD)

Two B vitamins inhibit inflammation and scarring in non-alcoholic fatty liver disease (NAFLD)Non-alcoholic fatty liver disease (NAFLD) is an insidious disease that is spreading like a bushfire, and it is typically seen in connection with overweight. Many people with the disease develop a type of liver inflammation and scarring that can be potentially life-threatening. According to a study that is published in Journal of Hepatology, supplementation with vitamin B12 and folic acid (vitamin B9) can counteract the development of inflammation and scarring by lowering levels of the amino acid homocysteine. The scientists behind the study looked closer at homocysteine’s role in the pathogenicity of the disease.

Vegetarians and vegans need to focus more on vitamin B12, vitamin D, iodine, iron, and selenium

Vegetarians and vegans need to focus more on vitamin B12, vitamin D, iodine, iron, and seleniumMore and more people in the Western world shift to a plant-based diet but may find themselves challenged when it comes to getting enough of certain essential nutrients. A new German study shows that most vegetarians and vegans get enough vitamin B12, provided they take supplements. However, many lack iodine and iron. Also, plant-based diet fails to deliver enough vitamin D, and many lack selenium due to the nutrient-depleted farmland. A lot of deficiency diseases are insidious, which makes it difficult to link them to the diet. It is therefore a good idea for children and adults who are vegetarians or vegans to take relevant supplements.

Vitamin B12 as therapy for preventing and treating painful neuropathy (nerve inflammation)

– including diabetic neuropathy

https://www.healthandscience.eu/administrator/index.php?option=com_jce&view=editor&plugin=imgmanager&3e15ca75e55211736fe7b684b44d4bfa&1a09bedf4225d228bb609afc1e676c61=1&context=22#image_tabVitamin B12 as therapy for preventing and treating painful neuropathy (nerve inflammation)Neuropathic pain is caused by disease or damage in the somatosensory nervous system. According to a new review article that is published in the scientific journal Nutrients, it seems that therapy with vitamin B12 may have a positive effect on this type of pain. It also appears that vitamin B12 deficiency is rather common in people with diabetic neuropathy, which is a serious complication that may result in amputation in worst case. Therefore, it is vital that diabetics make sure to get enough vitamin B12. Patients with pain caused by peripheral neuropathy may also consider taking the other B vitamins and vitamin D.

Vitamin B12 in breastmilk supports child growth and brain development

Vitamin B12 in breastmilk supports child growth and brain developmentFetuses and children need various nutrients, including vitamin B12, to support the development of the body and brain. According to a study published in The American Journal of Clinical Nutrition, it is crucial to breastfeed the child for a period of at least six months to make sure it gets enough vitamin B12 from the mother’s milk. Most people get enough B12 from animal food sources. However, in countries and populations where people primarily consume plant-based diets, vitamin B12 deficiencies are common. The scientists behind the new study therefore recommend more focus on this specific area and recommend that pregnant and breastfeeding women take vitamin B12 as a supplement in case they don’t get enough from their diet.

Vitamin B12 supplements may improve cognitive functions

Vitamin B12 supplements may improve cognitive functionsLack of vitamin B12 is known to cause fatigue, poor memory, cognitive impairment, and hippocampal atrophy. Supplementation with B12, on the other hand, can improve cognitive functions, according to a study that is published in Nutrients. The problem is that the signs of cognitive disturbance are insidious and therefore not automatically associated with a simple nutrient deficiency that is often a result of ageing, vegetarian diets, low stomach acid, or diabetes medication.

Vitamin B12’s key role in healing processes and intestinal inflammation

Vitamin B12’s key role in healing processes and intestinal inflammationIn connection with tissue lesions, vitamin B12 boosts cellular reprogramming to speed up the healing process. This was shown in a Spanish study of mice with ulcerous colitis (bleeding inflammation in the colon). Based on this, the researchers assume that vitamin B12 supplementation may be useful for speeding up the regeneration of damage intestinal tissue. They mention that vitamin B12 may also help reduce the type of complicated inflammation that is seen with ulcerous colitis, and which contributes to the destruction of the intestinal mucosa. In this connection, it is important to remember that vegan diets lack vitamin B12, and that weak stomach acid and the ageing process can also inhibit the absorption of the nutrient.

Vitamin B3’s therapeutic potential in Parkinson’s disease

Vitamin B3’s therapeutic potential in Parkinson’s diseaseParkinson’s patients have less vitamin B3 in their blood due to interactions with medicine and certain other factors. Vitamin B3 is important for our energy turnover and some of the symptoms of Parkinson’s disease may be caused by lack of B3. On the other hand, vitamin B3 supplements can help by reducing fatigue, improving handwriting, and improving your mood, according to a study that is published in Frontiers of Aging Neuroscience. The scientists assume that giving supplements of vitamin B3 to patients with Parkinson’s disease has the potential to improve quality of life and delay the progression of their disease.

Why is it a good idea to get tested for a vitamin B12 deficiency?

Why is it a good idea to get tested for a vitamin B12 deficiency?Vitamin B12 is required for the production of red blood cells, and the importance of the nutrient for the nervous system is often overlooked. Factors like vegan diets, ageing processes, low stomach acid, and use of anti-diabetic medication increase the risk of a vitamin B12 deficiency. Pernicious anemia is a life-threatening autoimmune disease where people are unable to absorb vitamin B12 from their diet. Typical symptoms of the condition are fatigue, poor memory, nerve damage, impaired fertility etc. and because these problems are insidious, it may be difficult to link them to the root cause. Many people are misdiagnosed as being stressed or having dementia. However, according to an article published in MedicalNewsToday, it may have detrimental consequences for your health if the vitamin B12 deficiency is not treated in ample time.

Chronic fatigue tied Alan to his bed but Q10 capsules saved him:

Chronic fatigue tied Alan to his bed but Q10 capsules saved him "After about one week of taking the Q10 supplement I could feel a huge difference," says 23-year old Alan Piccini, who has been suffering from extreme fatigue and muscle aches ever since he was a child.

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Cholesterol-lowering without side effects:

Cholesterol-lowering without side effects:“Taking capsules with co-enzyme Q10 has freed me of the severe side effects of my cholesterol lowering medicine,” Mrs Franken explains.
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