Widespread omega-3 deficiency harms health
Omega-3 fatty acids, which we primarily get from oily fish, play a crucial role in brain function and numerous metabolic processes. However, deficiencies have become a global issue, while many people simultaneously consume excessive amounts of omega-6 fatty acids from vegetable oils and industrially processed foods. A review article in AJPM Focus reveals that this imbalance increases the risk of a wide range of diseases linked to chronic inflammation - including cardiovascular disease, cancer, arthritis, PMS, fatty liver, depression, other neurological disorders, and premature birth. The researchers emphasize the need to restore the historical balance by reducing omega-6 intake and increasing omega-3 consumption. This could help prevent and treat many serious conditions more effectively.
Read more about how widespread omega-3 deficiency harms health and mood
- Created on .
Summer sunlight is vital and is the primary source of
Although the development of Alzheimer’s disease is complex, evidence suggests that vitamin deficiencies play a significant and often overlooked role. This is especially true for vitamin C, which supports neuronal health in multiple ways. Deficiencies in 


Uric acid is a natural waste product in the blood formed when the body breaks down dead cells. If uric acid levels become too high, it can lead to gout, a chronic condition associated with elevated blood pressure, kidney disease, cardiovascular disease, and other illnesses marked by chronic inflammation. According to a population study published in Frontiers in Endocrinology, there appears to be a link between
At northern latitudes, our body can only produce 



