Lack of vitamin C increases the risk of eye disease in pregnant diabetics
It is commonly known that pregnant diabetics have an increased risk of developing an eye disease called diabetic retinopathy. The diet plays a major role and it appears that a vitamin C deficiency increases the risk, according to a Danish study of pregnant type 1 diabetics that is published in the journal Antioxidants. The authors also mention that vitamin C is a vital antioxidant that protects cells and tissues against oxidative stress caused by free radicals.
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